THANKSGIVING 2026
Thursday, November 26
1-6pm
{last seating: 5:30pm}
$85 per guest
service included
Henning and I have so much to be thankful for this year, and we are absolutely delighted to host our fourth Thanksgiving at Julia’s Local. Our special multi-course prix fixe menu features classic dishes ~ with a little bit of a twist {‘Henning style’}. And as always, vegetables will be harvested from our own culinary garden.
We look forward to inviting you into our own home away from home ~ and hope Julia’s Local will feel like a home to you, too.
Seating is limited. Please call soon to book your table.
GIVE THANKS MENU
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Henning’s Famous Popovers
maple butter
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Blackhead Mountain Salad
all the greens, just-picked garden goodies
toasted pumpkin seeds, preserved lemon vinaigrette
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Butternut Squash Bisque
rye tuille, microgreens
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ENTREE CHOICE:
Turducken
campanelli family farm turkey
stuffed with duck confit
stuffed with chicken breast
~ or ~
Roasted Acorn Squash
wild rice and celery stuffing
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EACH ENTREE IS SERVED WITH:
Slow-Cooked Collard Greens
molasses
Sweet Potato Mash
fermented chili
Roasted Cumin Carrots
za’atar
Classic Gravy
Cranberry-Mint Relish
orange zest
{my mother’s recipe}
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DESSERT CHOICE:
Hudson Valley Apples Crisp
whipped cream
Chocolate Pots de Crème
luxardo cherry coulis
Pumpkin Flan